Yakumi Condiment Pan 4-Compartment

The Yakumi Condiment Pan 4-Compartment is the largest in the range and the format most commonly found in Japanese professional kitchens. A yakumi pan keeps condiments, aromatics, and fresh garnishes organized and accessible during cooking and service — grated ginger, wasabi, sliced scallions, shichimi, or whatever the dish calls for. Four compartments allow for a complete setup in a single vessel, eliminating the need for scattered ramekins or small bowls across the station.
The pan consists of an outer stainless steel container, four removable inner inserts, and a single lid that covers the entire unit. The inner containers lift out individually for refilling or rinsing without disrupting the rest of the setup. The lid keeps contents protected between prep sessions or during service. Stainless steel throughout — easy to clean, odor resistant, and built for daily use in demanding environments.
TKG is a professional kitchen equipment brand produced by Endo Shoji, a Japanese manufacturer whose products are standard in commercial kitchens across Japan. TKG's line covers a wide range of professional kitchen tools, known for straightforward, well-made equipment built to handle regular use.

• Brand: TKG
• Model: AYK11004
• Compartments: 4
• Dimensions: 435 × 145 × 60 mm (about 17.1 × 5.7 × 2.4 in)
• Material: Stainless steel
• Includes: Outer container, 4 removable inner inserts, 1 lid
• Made in Japan